Boneless Szechuan Chilli Crisp is a bold, flavour-packed blend designed to bring both heat and crunch to your dishes. We carefully infuse premium oil with dried chillies, aromatic ginger, star anise, and cinnamon, then load it with roasted peanuts and crunchy bits that take it to the next level.

The result is a vibrant, nutty, and aromatic condiment that delivers the signature kick and subtle numbing sensation of authentic Szechuan cuisine — with irresistible texture in every spoonful. Drizzle, spoon, or pile it on your favourite meals to add depth, crunch, and a lingering heat that keeps you coming back for more.